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In a competitive world of nutrition, fast food icon McDonald's has announced they will be changing their recipe to provide a healthier chicken nugget.
营养产业竞争激烈，麦当劳快餐宣布改变食谱，提供更健康鸡块。
Nugget McLovers are used to additives like modified food starch, sodium phosphates, and mono and diglycerides.
此前，麦香鸡块一直添加如食用改性淀粉、磷酸钠以及单，双甘油酯等添加剂。
However, McDonald's plans to switch to ingredients that are more identifiable, in order to accommodate the growing needs of customers to be nutritionally aware.
为满足顾客不断提高的营养意识，麦当劳计划让食材走“亲民路线”。
Things like rice starch and lemon juice are now in the much more pronounceable list of contents.
如今，像大米淀粉，柠檬汁等耳熟能详食材走进食谱。
The new nugget tested positively in over 100 McDonald's restaurants so far.
到目前为止，新款鸡块在100家麦当劳销售良好。
The rest of the chain aims to follow suit shortly.
其它连锁也将不久效仿。
译文属可可英语创，未经允许，不得转载。
