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如何制作巧克力布朗尼

来源:可可英语 编辑:kelly   可可英语APP下载 |  可可官方微信:ikekenet

we're gonna make the most incredible chocolate brownie

我们准备做一道最好吃的巧克力布朗尼
yes who doesn't love a beautiful delicious chocolate brownie
是的,美味的巧克力布朗尼,谁不喜欢呢
I want to show you a perfect one
我想给大家展示布朗尼的完美做法
no flavor and no nuts no fruit just chocolate chocolate chocolate
没有调味,没有坚果,没有水果,只有巧克力巧克力巧克力
it's gonna be crisp and it's gonna puff up and it's gonna crack
巧克力会变脆膨胀,然后破裂
it's gonna be gooey in the middle it's gonna blow your mind
中间很甜,令你大饱口福
first up chocolate come have a little look at this,
首先,你需要准备巧克力,
this is beautiful 70 percent cocoa solid chocolate
这是70%可可粉巧克力
70 percent means the amount of cocoa solids in the chocolate
70%是指巧克力中可可粉的含量
it will taste a little bit bitter when you eat it like this
直接尝起来会有点苦
right, but when you mix it with butter and sugar and all the other ingredients is gonna be amazing
但是当你把它和黄油、糖以及其它配料搭配在一起食用会出现神奇的效果
so 250 grams of chocolate goes in a bowl, I've got a pan simmering very gently
将250克巧克力放进碗里,文火慢炖
put that over the top then I've got 250 grams of butter
把碗放在上面,准备250克黄油
try and get the best one you can, because the best butter the best chocolate makes the best brownie
尽量买最好的,因为只有优质的黄油和优质的巧克力才能做出最好吃的布朗尼
so if you're gonna make brownie, it's a wonderful treat
所以如果要做巧克力蛋糕,这会是极好的款待。
but if you're gonna do it, do it properly do it really really well
但如果要做的话,就要做好,得非常非常好才行
dice up the butter and get it into the bowl
把黄油切成小方块放进碗里
and just very gently we want to melt that down gently gently
轻轻地,让其慢慢融化
next up for sugar and the eggs, four eggs into a bowl
接下来是糖和鸡蛋,碗里打四个鸡蛋
lovely free-range organic eggs is gonna give you a better product
自由放养的有机鸡蛋给你更好的味觉享受
250 grams of golden caster sugar
放入250克砂糖
and whisk up the eggs and the sugar and to the sugars fully dissolved
将鸡蛋和糖打至完全溶解
as you beat it, it goes pale fluffy and light and that will bem your texture
鸡蛋在打的时候颜色变淡,蓬松而有质感
and it will also give you the crispy little topping for your brownie
还会给你的布朗尼加上一点脆皮
and if you want the recipe for this
如果您想获取食谱
just click the link go over to jamieoliver.com
可以点击链接到jamieoliver.com
I've got this recipe and thousands of others
里面有布朗尼还有许多其它食谱
go and fill your boots
赶快收集起来吧
then it comes to the flour part two heaped tablespoons of self-raising flour by using the little sieve
然后是面粉,用小筛子筛出两大汤匙自发面粉
you're allowing the flour to be as light and as delicate as it can be
筛出的面粉轻柔细腻
two tablespoons of quality cocoa powder, use the whisk now
再加两汤匙优质可可粉,现在打蛋器可以派上用场了
fold it don't beat it
像这样叠着打,不要搅拌
if I just sit there and beat it then we lose all the air that we put into the eggs
如果我只是坐在那里搅拌,鸡蛋里面就会有很多空气
the chocolate is almost done and a lovely little tip right
巧克力快好了,还有一个温馨提示
just get a pinch of salt and season your chocolate, it sounds weird but it all the difference
用盐给巧克力调味,听起来很奇怪,但味道完全不同
it opens up your taste buds it allows you to taste the full flavor of the chocolate
它会打开你的味蕾,让你感受到巧克力饱满的味道
and it genuinely really does make a difference
加点盐真的很不一样

杰米美食

I got given that tip like 25 years ago from this incredible French chocolatier

25年前,我从法国的一个巧克力生产商那里得到这个窍门
and I've always done it since and it works
从那以后我就一直这么做,而且效果很好
and then we're gonna go in with every last bit of it, look at that look at the color look at the shine
然后把巧克力全倒进去,看看色泽
back to the folding,
接着打
have a look at that we've still got air in there
看,还有空气
and of course at this point, you can lick the whisk
这时候你可以拍打一下打蛋器
it's filthy, but who wouldn't
很肮,但谁没有经历过呢
I've got myself a lovely cake mould
我买了一个漂亮的蛋糕模具
and then we're gonna go in, with that amazing browning, every last bit of it
然后将布朗尼倒进去,全都倒进去
move it around get it into the corners
将其移动至每个角
look at that chocolate heaven
看,全都是巧克力
and I've put it into one of my tins here
我挑选了其中一个
if you want to check out my lovely range of bakeware check it out there's a whole bunch of different shapes and sizes beautiful color,
如果你想看看烤盘,有很多不同形状大小、颜色漂亮的烤盘供你挑选
now I'm gonna put this in an oven
现在我要把它放进烤箱
on fan 180 degrees Celsius which is 350 Fahrenheit
风扇调至180摄氏度,即350华氏度
and close the door gently and that's going to be amazing
轻轻地关上门,神奇的事情就要发生了
it will take about half an hour to cook
大约需要半个小时
but I will show you exactly what I'm looking for for the perfect brownie
我会向你们展示完美布朗尼的制作方法
because it looks like you've got to slightly under cook it
可能你没什么经验
but you've got a half of faith, trust me
但你要有信心,相信我
look at that, that's just under 30 minutes,
看,30分钟不到
and you can see it's pushed up right it's gone really crisp on the outside
你可以看到布朗尼高了些,外面很脆
and if you just shake it can you see that wobble, right
摇晃一下你就能看到摆动
so I do want it cooked on the outside, it's slightly under in the middle
我想让布朗尼的外面烤久一点,里面稍微嫩一点
and I just want to let that cool down for about 15 minutes before you even think about eating it
吃前冷却15分钟
hold yourself back, don't go in
等一会,不着急
let it cool down and then you're gonna get more flavor and you're gonna get more texture
冷却一下,这样口感质地更加醇厚
it's gonna be amazing
肯定很棒
let's get into there let's have a look at the texture
开始吧,我们来尝尝怎么样
I love the way that when you cut through it, look that's what you want
我喜欢用刀子这样切,正合我意
usiness you can see that the top is almost sharding it's cracking,
你可以看到顶部有些裂缝
guys guys guys, come and see that
朋友们,朋友们,看哪
yes so this is what I want for you, right it's really crisp and delicate and thin on the top
这就是我想介绍给你们的巧克力布朗尼,上面薄脆易碎
it's kind of spongy around the outside here
外围像海绵一样轻柔软绵
and then in the middle, it's Susie and gorgeous and anxious and chopped and the chocolate will taste different because of that cooking right
中间的部分令你满口生津,因为方法得当,所以做出来的巧克力风味不同
so that is good,
酥脆香口,
we like that a nice little scoop of vanilla ice cream some hazelnuts chocolate
我们喜欢加一小勺香草冰淇淋和一些巧克力榛果
hazelnut vanilla ice cream come on
榛子香草冰淇淋,来吧
you know it makes sense and then what we love to do in the restaurants is popcorn
这样搭配没什么错,在餐馆里我们喜欢爆米花
of course a little bit of heat from the brownie, it's gonna start to melt the ice cream really really nice right
当然还有一点巧克力蛋糕的热量,冰淇淋开始化了
enough talking let's get a nice small spoon and let's have a little try up mmm
不多说,我们找个小勺试试吧
that is a very agreeable brownie
布朗尼入口即溶
it's really good, guys go on
非常美味,朋友们试试吧
that's what you got to do this weekend or today and enjoy take care
这就是我们为您介绍的这个周末或今天的美食,尽情享用吧!

重点单词   查看全部解释    
melt [melt]

想一想再看

vi. 融化,熔化,消散
vt. 使融化,使熔

 
recipe ['resipi]

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n. 食谱,秘诀,药方

联想记忆
incredible [in'kredəbl]

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adj. 难以置信的,惊人的

 
scoop [sku:p]

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n. 铲子,舀取,独家新闻,一勺,穴
vt.

联想记忆
powder ['paudə]

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n. 粉,粉末,细雪,火药
vt. 洒粉于,使

 
crack [kræk]

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v. 崩溃,失去控制,压碎,使裂开,破解,开玩笑

联想记忆
spoon [spu:n]

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n. 匙,调羹,匙状物
vt. 以匙舀起

 
beat [bi:t]

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v. 打败,战胜,打,敲打,跳动
n. 敲打,

 
texture ['tekstʃə]

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n. (材料等的)结构,特点,表面,基本结构

 
fold [fəuld]

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n. 折层,折痕
vt. 折叠,包,交叉,拥抱

 

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