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1.Who told a newspaper about the good-looking-people story?
a) former staff
b) customers
c) journalists
d) the restaurants' owners
2.Where is the newspaper based?
a) online
b) in the restaurants
c) Paris
d) Geneva
3.Where are the not-so-good-looking diners seated?
a) upstairs
b) in the corners
c) in the kitchen
d) outside
4.To whom did the "not-so-good-looking-diner rule" apply?
a) the owners
b) teenagers
c) journalists
d) celebrities
5.How old must you be to apply for a job at the restaurants?
a) 30 or under
b) 30
c) in your 20s or 30s
d) over 30
6.What did the restaurants' owners want to make certain of?
a) the decor
b) the taste of the food
c) the ambience
d) the restaurants' image
7.How often would one of the owners visit?
a) once in a blue moon
b) frequently
c) when celebrities came
d) every July 14
8.What could staff not promise over the phone?
a) the menu
b) the price of the food
c) that a celebrity would be there
d) which table
9.Why could the staff not make promises?
a) celebrities might drop in
b) they didn't cook the food
c) in case the caller wasn't attractive
d) the computer broke
10.When did staff decide where to seat customers?
a) when the owner arrived
b) after they looked at them
c) at 7pm
d) the morning of the booking
