6 Fun Facts about the Croissants

六个关于可颂面包的有趣小知识

1. Croissants were created in honor of

the Austrian victory over the Turks in

1683.牛角面包的诞生是在1683年为了纪念奥

地利人打败土耳其人。

2. Traditional croissants are

made using layers and layers of dough

and butter. The more layers there are，

the flakier the croissant is.

传统的可颂是用面团和奶油一层层堆叠而成的。

层数越多可颂就越酥脆。

3."Croissant"was named after the

French word for "crescent," referring

to the traditional shape.

"可颂”是以法语中的“新月”而命名，

指的是它传统的形状。

4. Croissants started as a luxury

product.

可颂一开始为奢侈的商品。

5. 50% of croissants are bought frozen

rather than made from scratch.有百分之

五十的可颂是在冷冻的状态下被购买而不是刚出

炉的。

6. January 31st is Croissant Day. People

have croissants for all meals and make

croissants at home from scratch to

celebrate this day.

一月三十一号为可颂节。人们用可颂做为三餐和

在家手做可颂来庆祝这一天。

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