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1.Where were the scientists who found the link?
a) Germany
b) France
c) Spain
d) Italy
2.Where is testosterone found?
a) saliva
b) in the left knee
c) in pharmacies
d) the male and female body
3.How many more times can a man's body produce testosterone?
a) 20
b) 30
c) 40
d) 50
4.Who is Laurent Begue?
a) curry chef of the year, 2012
b) a saliva expert
c) a co-author of the report
d) the world-record testosterone holder
5.What kind of risk-taking is mentioned besides sexual and financial?
a) hypothetical
b) behavioural
c) educational
d) physical
6.What were the ages of the men who participated in the study?
a) 18-84
b) 18-64
c) 18-44
d) 18-24
7.What did the men have to evaluate?
a) masculinity
b) spices
c) testosterone levels
d) spiciness
8.What did the researchers test in the men's mouths?
a) saliva
b) chilli
c) teeth
d) bacteria
9.What organization said the study was too small to prove anything?
a) Britain's health service
b) the World Curry Foundation
c) Testosterone Anonymous
d) the WHO
10.What things besides cultural and genetic factors make us like spices?
a) smells
b) psychological factors
c) restaurants
d) cooking shows on TV
