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6. Tasting Menu | 1 p.m.
6. 品尝佳肴 | 下午1点
When you’re in the mood for lunch, walk over to Trump Hotel Central Park and into Nougatine, the elegant yet “casual sister” of Jean-Georges. Here Jean-Georges Vongerichten’s prix fixe lunch menu ($38) changes with the seasons but includes an appetizer, main course like seared salmon with corn pudding and cherry tomato salad or organic chicken with ricotta gnocchi, market carrots and Roma beans, and dessert (the warm chocolate cake with vanilla bean ice cream is a must).
想吃午餐了？去中央公园特朗普酒店(Trump Hotel Central Park)的黑脆糖(Nougatine)餐厅。它是让-乔治餐厅优雅但休闲的姐妹店。在这里，烹饪大师让-乔治·冯热里什唐(Jean-Georges Vongerichten)烹制的午餐（38美元）因季节而不同，但通常包括一道开胃菜、煎三文鱼配玉米布丁之类的主菜、圣女果沙拉或配了意大利乳清奶酪、天然胡萝卜和罗马豆角的有机鸡肉及一道甜点（必须品尝热巧克力蛋糕加香草豆冰激凌）。
